Global Artificial Meat Market

Global Artificial Meat Market Size, Trends, and Analysis- Forecasts to 2026 By Product Type (Poultry, Pork, Beef, Duck, Seafood), By Application (Nuggets, Sausages, Meatballs, Burger, Hotdogs), By Region (North America, Europe, Asia Pacific, MEA, and CSA).

Category Food & Beverages

Format

This report was recently updated on April 19 2024 with the latest and most recent market numbers

Global Artificial Meat Market: Insights

This constantly rising population is subsequently responsible for the growing demand in the food industry. The population is expected to grow rapidly and so will be the food production demand. Thus, to satisfy and keep up with the growing population, methods such as artificial meat, also known as cultured or lab-grown meat, are introduced and advocated as an alternative in the industry. According to the Food and Agriculture Organisation (FAO), the demand for meat is increasing by more than two-third times, and they predict that if essential measures are not taken to satisfy the growing needs, with the current style of non-sustainable production methods, the meat will soon take the place of luxurious, expensive items, instead of a staple item.

Artificial meat is produced by collecting muscle cells from livestock animals and feed and are nutured to grow into muscle tissues by in-vitro procedure, which is essentially the main aspect of the meat. The growing scientific research and development in the artificial meat industry is the vital factor for the growth of artificial meat market. Studies and surveys have shown that as compared to the late 90s, global meat consumption has witnessed a growth of 85% as of 2018, and the primary driver of this rise is the rapidly increasing population. Also, besides the increased consumption rate, the growing awareness about fitness and immune system has encouraged people to increase the protein consumption in their daily diet, and the best way to increase this intake is through consuming meat in various forms, thus accelerating growth in the artificial meat market. Another fact that makes artificial meat more preferred over conventional meat is its less vulnerability to the external world and external factors. The meat produced in artificial settings has no fewer proteins and delivers the same amount of nutrients as compared to conventional meat, and besides that, the artificial meat is also produced in a controlled environment with detailed supervision, thus avoiding any exposure to diseases or bacterial growth. This growing awareness about food safety has also boosted growth in the artificial meat market.

Some scientific studies have also proved that livestock is also a significant contributor to global warming due to its unchecked and unregulated release of methane gas. Especially beef cattle and the natural digestive mechanism of ruminants predominantly produces methane gas, causing global warming and raises many environmental concerns. Thus, in recent periods, the artificial or cultured technique of meat production is preferred more over the traditional cattle rearing and breeding. Also, the rising awareness about animal welfare has made people prefer artificial or culture meat better over the conventional meat and hence will help the market grow rapidly.

global artificial meat market

Global Artificial Meat Market: By Product

Based on the product type, the artificial meat market is segmented into poultry, beef, pork, duck, and seafood. Poultry meat holds the largest share in the market. According to the Food and Agriculture Organisation (FAO), annually, approximately 137 million tons of poultry meat are consumed globally and the demand for poultry meat is highest than other food products. Artificial poultry meat is a staple food for many individuals all around the world and the most common source of protein too. With growing fast-food chains and the hotel industry, the demand for artificial and cultured chicken or other poultry items is drastically increasing. Also, compared to other products, poultry is a cheaper and healthier source for consumption, which makes it more favorable and demanded within the artificial meat market.

Global Artificial Meat Market: By Application

Based on the applications, the artificial meat market is segmented into nuggets, meatballs, sausages, hotdogs, and burgers. The nuggets segment dominates the artificial meat market, due its largest share and significant demand. The famous fast food joints all across the globe are the biggest promoters of nuggets. These nuggets are primarily made of chicken and are the easiest option to consume proteins. These are produced significantly using artificial meat. With the growing frozen food industry, the demand and consumption of nuggets are drastically increasing, thus increasing the growth in the artificial meat market.

asia pacific artificial meat market

Global Artificial Meat Market: By Region

Based on regional segmentation, North America holds the largest share in the artificial meat market. Countries like the United States and Canada have been great contributors to research and scientific developments in the food industry. They have also encouraged and promoted cultured or artificial meat production to deal with the increasing environmental concerns and to ensure animal welfare. These countries are also the most prominent consumers of meat, thus requiring a greater level of artificial meat production to meet the demand within the region.

The Asia Pacific has been predicted to witness fast growth in the artificial meat market during the forecasted period of 2021-2026. Asia Pacific region predominantly consists of developing and underdeveloped countries, which are yet quite significantly dependent on the conventional and traditional methods of livestock agriculture and livestock rearing. However, with increasing technological advancements and improved techniques, the conventional methods are transitioning into artificial meat production techniques. Also, these countries having the largest population in the world, the demand for livestock meat is drastically increasing with the passing year, thus requiring techniques like these that have sustainability and can satisfy the demand of the population. With the increasing food industry and emerging food outlets, restaurants, and fast-food chains, the demand for artificial food is accelerating. Also, besides these, the APAC region is witnessing growth in the cultured meat producing companies, thus boosting growth in the artificial meat market of the region.

Global Artificial Meat Market: By Share & Competitor Analysis

Avant Meats Company Limited, BlueNalu, Inc., MosaMeat, Aleph Farms Ltd, Just, Inc, Cell Farm FOOD Tech/Granjua Celular S.A., SuperMeat, Finless Foods Inc, Integriculture, Future Meat Technologies Ltd, Higher Steaks, Appleton Meats, Balletic Foods, Biofood Systems LTD, Mission Barns, Mutable, Wild Type, Lab farm Foods, Kiran Meats, Fork & Goode, Cubiq Foods, and Seafuture Sustainable Biotech are some of the prominent competitors in the market.

Please note: This is not an exhaustive list of companies profiled in the report.

Chapter 1 Methodology

1.1 Market Scope & Definitions

1.2 Estimates & Forecast Calculation

1.3 Historical Data Overview and Validation

1.4 Data Sources

1.4.1 Secondary

1.4.2 Primary

Chapter 2 Report Outlook

2.1 Artificial Meat Industry Overview, 2016-2026

2.1.1 Industry Overview

2.1.2 Product Overview

2.1.3 Application Overview

2.1.4 Regional Overview

Chapter 3 Artificial Meat Market Trends

3.1 Market Segmentation

3.2 Industry Background, 2016-2026

3.3 Market Key Trends

3.3.1 Positive Trends

3.3.1.1 Technology Advancement in Artificial Food Production

3.3.1.2 The Rising Global Population

3.3.2 Industry Challenges

3.3.2.1 High Cost Associated With Laboratory Food Testing and Lack of Awareness Regarding Artificial Meat

3.4 Prospective Growth Scenario

3.4.1 Product Growth Scenario

3.4.2 Application Growth Scenario

3.5 COVID-19 Influence over Industry Growth

3.6 Porter’s Analysis

3.7 PESTEL Analysis

3.8 Value Chain & Supply Chain Analysis

3.9 Regulatory Framework

3.9.1 North America

3.9.2 Europe

3.9.3 APAC

3.9.4 LATAM

3.9.5 MEA

3.10 Technology Overview

3.11 Market Share Analysis, 2020

3.11.1 Company Positioning Overview, 2020

Chapter 4 Artificial Meat Market, By Product

4.1 Product Outlook

4.2 Poultry

4.2.1 Market Size, By Region, 2016-2026 (USD Million)

4.3 Pork

4.3.1 Market Size, By Region, 2016-2026 (USD Million)

4.4 Beef

4.4.1 Market Size, By Region, 2016-2026 (USD Million)

4.4 Duck

4.4.1 Market Size, By Region, 2016-2026 (USD Million)

4.4 Seafood

4.4.1 Market Size, By Region, 2016-2026 (USD Million)

Chapter 5 Artificial Meat Market, By Application

5.1 Application Outlook

5.2 Nuggets

5.2.1 Market Size, By Region, 2016-2026 (USD Million)

5.3 Sausages

5.3.1 Market Size, By Region, 2016-2026 (USD Million)

5.4 Meatballs

5.4.1 Market Size, By Region, 2016-2026 (USD Million)

5.5 Burger

5.5.1 Market Size, By Region, 2016-2026 (USD Million)

5.6 Hotdogs

5.6.1 Market Size, By Region, 2016-2026 (USD Million)

Chapter 6 Artificial Meat Market, By Region

6.1 Regional outlook

6.2 North America

6.2.1 Market Size, By Country 2016-2026 (USD Million)

6.2.2 Market Size, By Product, 2016-2026 (USD Million)

6.2.3 Market Size, By Application, 2016-2026 (USD Million)

6.2.4 U.S.

6.2.4.1 Market Size, By Product, 2016-2026 (USD Million)

6.2.4.2 Market Size, By Application, 2016-2026 (USD Million)

6.2.5 Canada

6.2.5.1 Market Size, By Product, 2016-2026 (USD Million)

6.2.5.2 Market Size, By Application, 2016-2026 (USD Million)

6.3 Europe

6.3.1 Market Size, By Country 2016-2026 (USD Million)

6.3.2 Market Size, By Product, 2016-2026 (USD Million)

6.3.3 Market Size, By Application, 2016-2026 (USD Million)

6.3.4 Germany

6.3.4.1 Market Size, By Product, 2016-2026 (USD Million)

6.3.4.2 Market Size, By Application, 2016-2026 (USD Million)

6.3.5 UK

6.3.5.1 Market Size, By Product, 2016-2026 (USD Million)

6.3.5.2 Market Size, By Application, 2016-2026 (USD Million)

6.3.6 France

6.3.6.1 Market Size, By Product, 2016-2026 (USD Million)

6.3.6.2 Market Size, By Application, 2016-2026 (USD Million)

6.3.7 Italy

6.3.7.1 Market Size, By Product, 2016-2026 (USD Million)

6.3.7.2 Market Size, By Application, 2016-2026 (USD Million)

6.3.8 Spain

6.3.8.1 Market Size, By Product, 2016-2026 (USD Million)

6.3.8.2 Market Size, By Application, 2016-2026 (USD Million)

6.3.9 Russia

6.3.9.1 Market Size, By Product, 2016-2026 (USD Million)

6.3.9.2 Market Size, By Application, 2016-2026 (USD Million)

6.4 Asia Pacific

6.4.1 Market Size, By Country 2016-2026 (USD Million)

6.4.2 Market Size, By Product, 2016-2026 (USD Million)

6.4.3 Market Size, By Application, 2016-2026 (USD Million)

6.4.4 China

6.4.4.1 Market Size, By Product, 2016-2026 (USD Million)

6.4.4.2 Market Size, By Application, 2016-2026 (USD Million)

6.4.5 India

6.4.5.1 Market Size, By Product, 2016-2026 (USD Million)

6.4.5.2 Market Size, By Application, 2016-2026 (USD Million)

6.4.6 Japan

6.4.6.1 Market Size, By Product, 2016-2026 (USD Million)

6.4.6.2 Market Size, By Application, 2016-2026 (USD Million)

6.4.7 Australia

6.4.7.1 Market Size, By Product, 2016-2026 (USD Million)

6.4.7.2 Market size, By Application, 2016-2026 (USD Million)

6.4.8 South Korea

6.4.8.1 Market Size, By Product, 2016-2026 (USD Million)

6.4.8.2 Market Size, By Application, 2016-2026 (USD Million)

6.5 Latin America

6.5.1 Market Size, By Country 2016-2026 (USD Million)

6.5.2 Market Size, By Product, 2016-2026 (USD Million)

6.5.3 Market Size, By Application, 2016-2026 (USD Million)

6.5.4 Brazil

6.5.4.1 Market Size, By Product, 2016-2026 (USD Million)

6.5.4.2 Market Size, By Application, 2016-2026 (USD Million)

6.5.5 Mexico

6.5.5.1 Market Size, By Product, 2016-2026 (USD Million)

6.5.5.2 Market Size, By Application, 2016-2026 (USD Million)

6.5.6 Argentina

6.5.6.1 Market Size, By Product, 2016-2026 (USD Million)

6.5.6.2 Market Size, By Application, 2016-2026 (USD Million)

6.6 MEA

6.6.1 Market Size, By Country 2016-2026 (USD Million)

6.6.2 Market Size, By Product, 2016-2026 (USD Million)

6.6.3 Market Size, By Application, 2016-2026 (USD Million)

6.6.4 Saudi Arabia

6.6.4.1 Market Size, By Product, 2016-2026 (USD Million)

6.6.4.2 Market Size, By Application, 2016-2026 (USD Million)

6.6.5 UAE

6.6.5.1 Market Size, By Product, 2016-2026 (USD Million)

6.6.5.2 Market Size, By Application, 2016-2026 (USD Million)

6.6.6 South Africa

6.6.6.1 Market Size, By Product, 2016-2026 (USD Million)

6.6.6.2 Market Size, By Application, 2016-2026 (USD Million)

Chapter 7 Company Landscape

7.1 Competitive Analysis, 2020

7.2 Avant Meats Company Limited

7.2.1 Company Overview

7.2.2 Financial Analysis

7.2.3 Strategic Positioning

7.2.4 Info Graphic Analysis

7.3 BlueNalu, Inc.

7.3.1 Company Overview

7.3.2 Financial Analysis

7.3.3 Strategic Positioning

7.3.4 Info Graphic Analysis

7.4 MosaMeat

7.4.1 Company Overview

7.4.2 Financial Analysis

7.4.3 Strategic Positioning

7.4.4 Info Graphic Analysis

7.5 Aleph Farms Ltd

7.5.1 Company Overview

7.5.2 Financial Analysis

7.5.3 Strategic Positioning

7.5.4 Info Graphic Analysis

7.6 Just, Inc

7.6.1 Company Overview

7.6.2 Financial Analysis

7.6.3 Strategic Positioning

7.6.4 Info Graphic Analysis

7.7 Granjua Celular S.A.

7.7.1 Company Overview

7.7.2 Financial Analysis

7.7.3 Strategic Positioning

7.7.4 Info Graphic Analysis

7.8 SuperMeat

7.8.1 Company Overview

7.8.2 Financial Analysis

7.8.3 Strategic Positioning

7.8.4 Info Graphic Analysis

7.9 Finless Foods Inc

7.9.1 Company Overview

7.9.2 Financial Analysis

7.9.3 Strategic Positioning

7.9.4 Info Graphic Analysis

7.10 Integriculture

7.10.1 Company Overview

7.10.2 Financial Analysis

7.10.3 Strategic Positioning

7.10.4 Info Graphic Analysis

7.11 Other Companies

7.11.1 Company Overview

7.11.2 Financial Analysis

7.11.3 Strategic Positioning

7.11.4 Info Graphic Analysis

The Global Artificial Meat Market has been studied from the year 2019 till 2026. However, the CAGR provided in the report is from the year 2021 to 2026. The research methodology involved three stages: Desk research, Primary research, and Analysis & Output from the entire research process.

The desk research involved a robust background study which meant referring to paid and unpaid databases to understand the market dynamics; mapping contracts from press releases; identifying the key players in the market, studying their product portfolio, competition level, annual reports/SEC filings & investor presentations; and learning the demand and supply-side analysis for the Artificial Meat Market.

The primary research activity included telephonic conversations with more than 50 tier 1 industry consultants, distributors, and end-use product manufacturers.

Finally, based on the above thorough research process, an in-depth analysis was carried out considering the following aspects: market attractiveness, current & future market trends, market share analysis, SWOT analysis of the company and customer analytics.

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Frequently Asked Questions

What is the projected market size of the global artificial meat market?

The global artificial meat market size is projected to grow at a CAGR of 6.9% during the forecast period (2021-2026).

Who are the major vendors in the artificial meat market?

Key and innovative vendors in the artificial meat market include Avant Meats Company Limited, BlueNalu, Inc., MosaMeat, Aleph Farms Ltd, Just, Inc, Cell Farm FOOD Tech/Granjua Celular S.A., SuperMeat, Finless Foods Inc, Integriculture, Future Meat Technologies Ltd, Higher Steaks, Appleton Meats, Balletic Foods, Biofood Systems LTD, Mission Barns, Mutable, Wild Type, Lab farm Foods, Kiran Meats, Fork & Goode, Cubiq Foods, and Seafuture Sustainable Biotech.

Which region has the highest market share in the artificial meat market?

North America is estimated to hold the highest market share in the artificial meat market.

What is the Covid-19 impact on future artificial meat manufacturers?

Globally, Covid-19 impact on the future artificial meat market will be quite significant for the manufacturers since demand has fluctuated owing to lockdown in key nations throughout the world. North America would be leading because of the increasing environmental concerns and to ensure animal welfare. Subsequently, the Asia Pacific market will be growing the fastest because of the increasing food industry and emerging food outlets, restaurants, and fast-food chains.

What are the major drivers in the artificial meat market?

The major driving factors for the artificial meat market include the constantly rising population; growing scientific research and development in the artificial meat industry; growing awareness about fitness and the immune system has encouraged people to increase the protein consumption in their daily diet; benefits like no fewer proteins and delivers the same amount of nutrients as compared to conventional meat; limited exposure to diseases or bacterial growth; growing awareness about food safety.