Food Processing Equipment Reports

Global Egg Processing Equipment Market Size, Trends & Analysis - Forecasts to 2026 By Product (Frozen, Liquid, Dried), By Application (Dairy, Soups & Sauces, Baking, Confectionery, Ready to Eat (RTE)), By Region (North America, Europe, Asia Pacific, MEA, and CSA), End-User Landscape, Company Market Share Analysis, and Competitor Analysis

The global egg processing equipment market is projected to grow from USD 29.5 billion in 2021 to USD 31.6 billion by 2026 at a CAGR value of 4.2%. Leading drivers that are accelerating the egg processing equipment market are rising advancement in egg processing technology and increasing product launch activities by top manufacturers. Read More »
July 2 : 2021

Global Aseptic Processing Market Size, Trends, and Analysis - Forecasts To 2026 By Type (Processing and Packaging), By Application (Food & Beverages and Industrial), By Region (North America, Asia Pacific, CSA, Europe, and the Middle East and Africa); End-User Landscape, Company Market Share Analysis & Competitor Analysis

As a result of the augmenting consumption of pharmaceutical supplies, the market for aseptic processing is gaining momentum. Numerous advancements, including a rising movement towards food preservatives and an increase in demand for eco-friendly packaging, are also assisting the markets growth. Read More »
June 9 : 2021