Organic Rice Protein Market

Global Organic Rice Protein Market Size, Trends & Analysis - Forecasts to 2026 By Product (Rice Protein Isolate, Rice Protein Concentrate, Others), By Application (Sports & Energy Nutrition, Bakery & Confectionery, Meat Analogues & Extenders, Dairy Alternatives, Others), By Region (North America, Asia Pacific, Europe, Latin America, Middle East & Africa); End-User Landscape, Company Market Share Analysis, and Competitor Analysis

Category Food & Beverages
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This report was recently updated on April 18 2024 with the latest and most recent market numbers

Organic Rice Protein Market Insights 

The global organic rice protein market will grow from USD 96.21 billion in 2021 to reach USD 98.54 billion in 2026, with a CAGR of 18.31% from 2021 to 2026. The growing preference for healthy food products as a result of coping with various health conditions has had a beneficial influence on the growth of the market.

Plant-based protein production emits 11 times less carbon dioxide than animal-based protein synthesis. Plants are the most environmentally beneficial source of protein, while proteins were taken from lamb, cattle, pig, cheese, and salmon cause massive pollution during manufacture. On the other hand, the market has seen a surge in the use of organic goods, which is expected to have a favorable effect on demand over the next eight years.

Moreover, changing customer demands and a greater emphasis on non-GMO, gluten-free, and hexane-free goods are some of the other factors, consequently helping the market grow. The production stage has a significant impact on the entire price of organic rice protein. This is greatly reliant on the production technique, the qualities of the product being created, and the cost of numerous approvals.

Furthermore, the increased penetration of health awareness, as well as consumer attraction to goods with health advantages, aids in the growth of the global market.

Organic rice protein is obtained from organically farmed rice and contains a high concentration of methionine and cystine. The rice cultivated is devoid of genetically modified organisms (GMOs), thus the organic rice protein powder has no toxins or allergies. It is high in amino acids, which are necessary for body muscles, the immune system, and the formation of body tissues. It also supplies amino acids that are not generated in the body and must be obtained through food. Glutamic acid, Arginine, Aspartic acid, and Leucine are the amino acids with the highest concentration. Hexane-free extraction and low-temperature extraction are two organic rice protein extraction technologies.

The product's non-GMO, non-toxic, organic, and vegan nature is anticipated to drive its demand in a variety of food and beverage items. Because organic rice protein is hypoallergenic, it is used to substitute soy, dairy, or gluten proteins. Organic rice protein is methionine and cysteine-containing protein obtained from organically farmed rice. They provide amino acids, which are necessary for the body's muscles, immunological system, and tissue formation. Organic powder protein provides around 80% protein and is extensively used in both hot and cold dishes.

global organic rice protein market

Organic Rice Protein Market: By Product

Based on the product, the market is divided into rice protein isolate, and rice protein concentrate, among others. The rice protein isolates are the most often utilized form of the product and are expected to hold the largest market share over the forecast period. It is also used as a taste enhancer in the food and beverage industries. Rice protein concentrates are expected to develop significantly. The product is widely used in the food and beverage sector, such as foaming, viscosity, gelation, solubility, and emulsification. It is also preferred by lactose-intolerant consumers as it is made from plant sources.

Organic Rice Protein Market: By Application

Based on the type of application, the market is segregated into sports & energy nutrition, bakery & confectionery, meat analogues & extenders, and dairy alternatives. The sports & energy nutrition segment is expected to hold the lion’s markets share during the forecast period and will also be the fastest growing segment from 2021 to 2026. The medication boosts metabolism while also keeping blood sugar levels in check.

Organic rice protein consumption improves the nutrition composition, power, and muscle mass of the human body, leading to the product's fast appeal in sports and energy nutrition applications. The growing vegan demographic product demand for meat analogues and extenders is anticipated to rise significantly throughout the forecast period of 2021 to 2026. Consumer preference for a vegan diet over non-vegetarian cuisine is anticipated to have a favorable influence on the growth of the organic rice protein market since it decreases the risk of heart disease, obesity, and high cholesterol.

asia pacific organic rice protein market

Organic Rice Protein Market: By Region

As per the geographical analysis, the market can be classified into North America (the US, Canada, and Mexico), Asia Pacific (India, China, Japan, Malaysia, Singapore, and Rest of Asia Pacific), Europe (Germany, United Kingdom, Italy, France, Spain, Netherlands, and Rest of Europe), Middle East & Africa and Central & South America.

During the forecast period, North America is analyzed to dominate the overall market. It's because of the high consumer interest in fitness and sports, especially in the United States and Canada. The presence of major manufacturers in the region has helped the product gain traction in the market.

Moreover, the APAC region is estimated to hold the largest market share during the forecast period. There are large investments made in the manufacturing industries, which will drive the market for different industries majorly in the market. Furthermore, the rising consumer demand for natural food components, owing to current health concerns, is anticipated to push increasing demand for organic rice protein in APAC.

Organic Rice Protein Market Share and Competitor Analysis

Axiom Foods Inc., Bioway Organic Ingredients Co., Ltd., AIDP Inc., Golden Grain Group Ltd., Shaanxi Fuheng Biotechnology Ltd., Nutrition Resource Inc., Shafi Gluco Chem Pvt. Ltd., Top Health Ingredients Inc., Ribus, Inc., Shaanxi Fuheng (FH) Biotechnology Co., Ltd, RiceBran Technologies, and The Green Labs LLC., among others are the key players in the market.

Please note: This is not an exhaustive list of companies profiled in the report.

In October 2020, PROriz, a brown rice protein from Milk Specialties Globalwas was launched in the organic and conventional versions. The low-grit, neutral-tasting rice is used in ready-to-mix protein shakes and is sourced and manufactured in the United States.

Chapter 1   Methodology

1.1    Market Scope & Definitions

1.2    Estimates & Forecast Calculation

1.3    Historical Data Overview and Validation

1.4    Data Sources

1.4.1    Secondary

1.4.2    Primary

Chapter 2   Report Outlook

2.1    Global Organic Rice Protein Industry Overview, 2020-2026

2.1.1    Industry Overview

2.1.1    Product Overview

2.1.3    Application Overview

Chapter 3 Global Organic Rice Protein Market Trends

3.1    Market Segmentation

3.2    Industry Background, 2020-2026

3.3    Market Key Trends

3.3.1    Positive Trends

3.3.1.1    Increasing demand for organic rice protein due to its functional properties

3.3.2    Industry Challenges

3.3.2.1    Competition from other plant proteins existing in the market

3.4    Prospective Growth Scenario

3.4.1 Product Growth Scenario

3.4.2 Application Growth Scenario

3.5    COVID-19 Influence over Industry Growth

3.6    Porter’s Analysis

3.7    PESTEL Analysis

3.8    Value Chain & Supply Chain Analysis

3.9    Regulatory Framework

3.9.1    North America

3.9.2    Europe

3.9.3    APAC

3.9.4    LATAM

3.9.5    MEA

3.10    Technology Overview

3.11    Market Share Analysis, 2020

3.11.1    Company Positioning Overview, 2020

Chapter 4 Global Organic Rice Protein Market, By Product

4.1 Product Outlook

4.2    Rice Protein Isolate

4.2.1    Market Size, By Region, 2020-2026 (USD Million)

4.3   Rice Protein Concentrate

4.3.1    Market Size, By Region, 2020-2026 (USD Million)

4.4   Others

4.4.1    Market Size, By Region, 2020-2026 (USD Million)

Chapter 5 Global Organic Rice Protein Market, By Application

5.1    Application Outlook

5.2    Sports & Energy Nutrition

5.2.1    Market Size, By Region, 2020-2026 (USD Million)

5.3    Bakery & Confectionery

5.3.1    Market Size, By Region, 2020-2026 (USD Million)

5.4    Meat Analogues & Extenders

5.4.1    Market Size, By Region, 2020-2026 (USD Million)

5.5    Dairy Alternatives

5.5.1    Market Size, By Region, 2020-2026 (USD Million)

5.6    Others

5.6.1    Market Size, By Region, 2020-2026 (USD Million)

Chapter 6 Global Organic Rice Protein Market, By Region

6.1    Regional outlook

6.2    North America

6.2.1    Market Size, By Country 2020-2026 (USD Million)

6.2.2    Market Size, By Product, 2020-2026 (USD Million)

6.2.3    Market Size, By Application, 2020-2026 (USD Million)

6.2.4    U.S.

6.2.4.1    Market Size, By Product, 2020-2026 (USD Million)

6.2.4.2    Market Size, By Application, 2020-2026 (USD Million)

6.2.5    Canada

6.2.5.1    Market Size, By Product, 2020-2026 (USD Million)

6.2.5.2    Market Size, By Application, 2020-2026 (USD Million)

6.3    Europe

6.3.1    Market Size, By Country 2020-2026 (USD Million)

6.3.2    Market Size, By Product, 2020-2026 (USD Million)

6.3.3    Market Size, By Application, 2020-2026 (USD Million)

6.3.4    Germany

6.3.4.1    Market Size, By Product, 2020-2026 (USD Million)

6.3.4.2   Market Size, By Application, 2020-2026 (USD Million)

6.3.5    UK

6.3.5.1    Market Size, By Product, 2020-2026 (USD Million)

6.3.5.2    Market Size, By Application, 2020-2026 (USD Million)

6.3.6    France

6.3.6.1    Market Size, By Product, 2020-2026 (USD Million)

6.3.6.2    Market Size, By Application, 2020-2026 (USD Million)

6.3.7    Italy

6.3.7.1    Market Size, By Product, 2020-2026 (USD Million)

6.3.7.2    Market Size, By Application, 2020-2026 (USD Million)

6.3.8    Spain

6.3.8.1    Market Size, By Product, 2020-2026 (USD Million)

6.3.8.2    Market Size, By Application, 2020-2026 (USD Million)

6.3.9    Russia

6.3.9.1    Market Size, By Product, 2020-2026 (USD Million)

6.3.9.2   Market Size, By Application, 2020-2026 (USD Million)

6.4    Asia Pacific

6.4.1    Market Size, By Country 2020-2026 (USD Million)

6.4.2    Market Size, By Product, 2020-2026 (USD Million)

6.4.3    Market Size, By Application, 2020-2026 (USD Million)

6.4.4    China

6.4.4.1    Market Size, By Product, 2020-2026 (USD Million)

6.4.4.2    Market Size, By Application, 2020-2026 (USD Million)

6.4.5    India

6.4.5.1    Market Size, By Product, 2020-2026 (USD Million)

6.4.5.2   Market Size, By Application, 2020-2026 (USD Million)

6.4.6    Japan

6.4.6.1    Market Size, By Product, 2020-2026 (USD Million)

6.4.6.2    Market Size, By Application, 2020-2026 (USD Million)

6.4.7    Australia

6.4.7.1    Market Size, By Product, 2020-2026 (USD Million)

6.4.7.2    Market Size, By Application, 2020-2026 (USD Million)

6.4.8    South Korea

6.4.8.1    Market Size, By Product, 2020-2026 (USD Million)

6.4.8.2   Market Size, By Application, 2020-2026 (USD Million)

6.5    Latin America

6.5.1    Market Size, By Country 2020-2026 (USD Million)

6.5.2    Market Size, By Product, 2020-2026 (USD Million)

6.5.3   Market Size, By Application, 2020-2026 (USD Million)

6.5.4    Brazil

6.5.4.1    Market Size, By Product, 2020-2026 (USD Million)

6.5.4.2    Market Size, By Application, 2020-2026 (USD Million)

6.5.5    Mexico

6.5.5.1    Market Size, By Product, 2020-2026 (USD Million)

6.5.5.2    Market Size, By Application, 2020-2026 (USD Million)

6.5.6    Argentina

6.5.6.1    Market Size, By Product, 2020-2026 (USD Million)

6.5.6.2    Market Size, By Application, 2020-2026 (USD Million)

6.6    MEA

6.6.1    Market Size, By Country 2020-2026 (USD Million)

6.6.2    Market Size, By Product, 2020-2026 (USD Million)

6.6.3    Market Size, By Application, 2020-2026 (USD Million)

6.6.4    Saudi Arabia

6.6.4.1    Market Size, By Product, 2020-2026 (USD Million)

6.6.4.2   Market Size, By Application, 2020-2026 (USD Million)

6.6.5    UAE

6.6.5.1    Market Size, By Product, 2020-2026 (USD Million)

6.6.5.2    Market Size, By Application, 2020-2026 (USD Million)

6.6.6    South Africa

6.6.6.1    Market Size, By Product, 2020-2026 (USD Million)

6.6.6.2    Market Size, By Application, 2020-2026 (USD Million)

Chapter 7   Company Landscape

7.1    Competitive Analysis, 2020

7.2   Axiom Foods Inc

7.2.1    Company Overview

7.2.2    Financial Analysis

7.2.3    Strategic Positioning

7.2.4    Infographic Analysis

7.3    Bioway Organic Ingredients Co., Ltd.

7.3.1    Company Overview

7.3.2    Financial Analysis

7.3.3    Strategic Positioning

7.3.4    Infographic Analysis

7.4      AIDP Inc.

7.4.1    Company Overview

7.4.2    Financial Analysis

7.4.3    Strategic Positioning

7.4.4    Infographic Analysis     

7.5    Golden Grain Group Ltd.

7.5.1    Company Overview

7.5.2    Financial Analysis

7.5.3    Strategic Positioning

7.5.4    Infographic Analysis

7.6    Shaanxi Fuheng Biotechnology Ltd.

7.6.1    Company Overview

7.6.2    Financial Analysis

7.6.3    Strategic Positioning

7.6.4    Infographic Analysis

7.7     Nutrition Resource Inc.

7.7.1    Company Overview

7.7.2    Financial Analysis

7.7.3    Strategic Positioning

7.7.4    Infographic Analysis

7.8     Shafi Gluco Chem Pvt. Ltd.

7.8.1    Company Overview

7.8.2    Financial Analysis

7.8.3    Strategic Positioning

7.8.4    Infographic Analysis

7.9     Top Health Ingredients Inc

7.9.1    Company Overview

7.9.2    Financial Analysis

7.9.3    Strategic Positioning

7.9.4    Infographic Analysis

7.10     Ribus, Inc.

7.10.1    Company Overview

7.10.2    Financial Analysis

7.10.3    Strategic Positioning

7.10.4    Infographic Analysis

7.11     Shaanxi Fuheng (FH) Biotechnology Co., Ltd.

7.11.1    Company Overview

7.11.2    Financial Analysis

7.11.3    Strategic Positioning

7.11.4    Infographic Analysis

7.12     Other Companies

7.12.1    Company Overview

7.12.2    Financial Analysis

7.12.3    Strategic Positioning

7.12.4    Infographic Analysis

The Global Organic Rice Protein Market has been studied from the year 2019 till 2026. However, the CAGR provided in the report is from the year 2021 to 2026. The research methodology involved three stages: Desk research, Primary research, and Analysis & Output from the entire research process.

The desk research involved a robust background study which meant referring to paid and unpaid databases to understand the market dynamics; mapping contracts from press releases; identifying the key players in the market, studying their product portfolio, competition level, annual reports/SEC filings & investor presentations; and learning the demand and supply-side analysis for the Organic Rice Protein Market.

The primary research activity included telephonic conversations with more than 50 tier 1 industry consultants, distributors, and end-use product manufacturers.

Finally, based on the above thorough research process, an in-depth analysis was carried out considering the following aspects: market attractiveness, current & future market trends, market share analysis, SWOT analysis of the company and customer analytics.

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Frequently Asked Questions

The global organic rice protein market size is projected to grow from USD 96.21 billion in 2021 to USD 98.54 billion by 2026, at a CAGR of 18.31% during the forecast period.
Key and innovative vendors in the organic rice protein market include Axiom Foods Inc., Bioway Organic Ingredients Co., Ltd., AIDP Inc., Golden Grain Group Ltd., Shaanxi Fuheng Biotechnology Ltd., Nutrition Resource Inc., Shafi Gluco Chem Pvt. Ltd., Top Health Ingredients Inc., Ribus, Inc., Shaanxi Fuheng (FH) Biotechnology Co., Ltd, RiceBran Technologies, and The Green Labs LLC.
North America is estimated to hold the highest market share in the organic rice protein market.
Globally, Covid-19 impact on the future organic rice protein market will be quite significant for the manufacturers. North America would be leading because of the growing consumer interest in fitness and sports, especially in the United States and Canada. Subsequently, the Asia Pacific market will be growing the fastest because of the rising consumer demand for natural food components, owing to current health concerns.
The major driving factors for the organic rice protein market include the growing preference for healthy food products as a result of coping with various health conditions; rapidly changing customer demands for food preferences; growing emphasis on non-GMO, gluten-free, and hexane-free goods; increasing penetration of health awareness; soaring consumer attraction to organic goods with health advantages.

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